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BA43694222
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Title
Author
Publisher
Edition
Pub. Date
1
Title
Official methods of analysis of AOAC International vol. 2 Food composition; additives; natural contaminants
Author
ed. by Patricia Cunniff AOAC International
Publisher
AOAC International
Edition
16th ed., 5th rev.
Pub. Date
1999
2
Title
Official methods of analysis of AOAC International vol.1 Agricultural chemicals; contaminants; drugs
Author
ed. by Patricia Cunniff AOAC International
Publisher
AOAC International
Edition
16th ed., 5th rev.
Pub. Date
1999
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AuthorPublisherAOAC InternationalEdition16th ed., 5th rev.Pub. Date1999
AuthorPublisherAOAC InternationalEdition16th ed., 5th rev.Pub. Date1999